Cuisine: Caribbean

Egg & Cassava Balls

Egg & Cassava Balls

Oh boy! Another Guyanese delight. I glazed in awe when my grandma made these golden balls. My mouth would water (wata) as she cut into them exposing the perfect yellow yolk and sparkling egg white. Then she would pour just the right amount of mango […]

Classic Mango Sour

Classic Mango Sour

As a wild eye child growing up, I loved when my grandma made mango sour! It was such a treat to eat with all the snacks ranging from egg balls to cassava (Yuca) balls to plantain chips and everything in between. I personally like eating […]